From Graft to Glass, We Serve Cider

Founded by pioneering New York cider makers with leadership from agricultural non-profit Glynwood, the New York Cider Association was created in 2015 to foster community amongst and act as the collective voice and organizing body for apple growers and cider makers throughout the state.

MissioN

The mission of the NYCA is to:
 • support producers of fermented cider and the New York cider making industry in its vital role as an economic engine for agriculture, manufacturing, and tourism;
• build a market for New York cider made from New York apples;
• advocate for the New York cider industry through education, research, and communication; promote New York State as a world class cider producing region;
• and support the work of regional cider alliances within New York State.

VISION

New York Cider is the leading national cider brand

that garners consumers’ preference, confidence, and demand.